Good To Eat, located in Emeryville in a nice neighborhood, is seeking for servers to join our team!
As summer is rolling in, we are fully opening our patio and have more seats, we need more servers to join us for the nightly services!
We are hiring for 1 Full time - Hours WED-SAT 4:0010:15. and1 PT, FRI SAT 4:00-9:30
We are known for:
- upscale casual small plates , intentional sake and beer pairings
- our guests are craft-minded customers, a lot of industry people and makers too.
- our service style always high energy, passionate, and professional. we introduce food to our guests we make effort to connect with our guests every night.
- Taiwanese cuisine, which is the most trendy upcoming asian cuisine category now. with fermentations practices in house
- Owned and operated by a women-led team. We love our team members' varieties of background of immigrants and LGBTQ+
- We are quite proud of "work professionally and genuinely at the same time", "upscale casual vibe", "work fast-paced and high-energy" "we love working in this industry and serve food to build community" type of vibe.
- our FOH and BOH always work together for the best hospitality
- Feature on New York Times, 38 essential easy bay restaurants by Eater, top 50 bay area restaurants by mercury news, mentioned in KQED, SF chronicles
- menu change daily , always good vibes on our floor
We are seeking for hiring 12 team members to join our FOH team
- Working shift WED THU FRI SAT 4:0010:10ish . (for Part-time it will be FRI SAT 4:009:30)
if you are interested in and able to pickup some light prep, it is possible for us to assign more hours for you before 4pm
- FOH tasks including: Ordering, able to give recommendations for different type of customer profile, recommend beverages, run food, handle to-go, able to anticipate customers need and bring necessary attention to them, able to check-in with customers and keep the table nice and tidy, buss the table and turn tables for next customers.
- Our service model: table order; counter order both model co-exist
- Opening/Closing tasks includes sweeping, mopping, wiping, prep plates and utensilsetc
- Table service experience required. (if you don't have experience on this, please share with us why you are applying and what's your expectation to fill the learning gap)
If you have are like this you have to apply, don't wait!
- if you rather work for an indie restaurant where you can enjoy the pleasure of serving food with a working family who truely care about good food and good service
- if you would like to grow your career for restaurant and you like to learn more perspectives not only defined by the roll you are assigned
- if you love working fast paced, and when it's busy it's just get you so excited and you know your team members always got your back too.
- if you happen to wish to do do some prep before FOH this position is possible too
Compensation:
- DOE (based on your experience) , hourly rate($1821 to start) + tips (avg $8$12), or per-shift
- Staff meal, Staff discount
Interested?
As we are a indie restaurant, we highly recommend you check out who we are first , or feel our vibe before you apply.
Checkout our instagram @GoodToEatDumplings, or our website https://www.goodtoeatdumplings.com/
HOW to apply and interview process
1. Reply this ad here , and please do the 3 following: (1) tell us you would like to apply for Full time or part-time. (2) introduce yourself (3) attach your resume (if no resume build simply type where did you work before within the previous 3 years)
2. we will contact you for interview and if it seems fit, we will schedule PAID trial shifts for 3 shifts before make decision
Looking forward to hear from you!