Summary:
You will be responsible for taking orders and serving food to guests. Duties include taking food and drink orders, entering them into the POS system, ensuring that tables are served properly, and collecting payments. In addition, servers will complete side work and projects assigned by management. Must be a team player with a positive attitude, and must adapt to the demands of the work environment. Must be available for PM shifts and weekends!
Responsibilities
Take food and drink orders from guests accurately and with a positive attitude.
Enter orders into POS systems.
Engage with guests in a friendly manner.
Knowledge of the menu, with ability to make suggestions.
Check back with guests to ensure they are enjoying their meals and take action to correct any problems.
Collect payments from tables.
Complete side works and other projects assigned by management.
Run food to tables and assist wherever needed.
Requirements:
Must be available for PM shifts and weekends.
Teamwork - help others when needed.
Experience providing excellent customer service in a fast-paced environment.
Positive attitude and ability to work well under pressure.
Practices Safety Procedures.
Able to perform high-quality work while unsupervised.
Able to handle money accurately and operate a point-of-sale system.
Ability to follow instructions.
Adaptability.
Food Handlers license or being able to get one within 30 days of employment.
Physical Demands
The physical demands described here are representative of those that must be met by the Server employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the server employee is regularly required to stand, walk, sit, talk or hear. Frequently it is required to use hands and arms to reach, handle, or feel objects, tools, or controls. The server employee is occasionally required to stoop, kneel, crouch, or crawl.
The server employee must be able to lift and/or move up to 50 pounds, and be able to work in a sitting position for long periods of time.
The duties of this position may change from time to time. Omakase Restaurant Group reserves the right to add or delete duties and responsibilities at the discretion of Omakase Restaurant Group or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all inclusive.