El Cabron Kitchen and Cantina is an upscale Mexican Restaurant and Lounge. Located in the heart of Downtown San Jose, Ca.
We are hiring Lead Bartender, Line cooks…
Lead Bartenders : Minimum 4-5 years of bartendering. Able to create drinks, cocktails and mix traditional and creative cocktails. Create order list, stock and order liquors.
-Ensure the bar area runs smoothly and efficiently, keeping spaces organized and clean.
-Stock bar, liquor, glasses, garnishes, drink mixes, and ice.
Line Cooks : 2 – 3 year experience working as a line cook. Able to work in fast pace environment. Follow all safety and sanitation policies when handling food.
Proper knowledge of food safety and sanitation practices.
Able to work in fast paced environment.
ServSafe Food Handler Certificate.
Able to create strong relationships with other workers, good customer skill, friendly and have a positive attitude.
Good Pay for qualified candidates
Please Email your resume [email protected]
Give us a call to set up an interview or for more information
Chuy- 408- 348-5119
Jay 925-918-5596