Job Details

ID #54254204
Estado California
Ciudad San francisco bay area
Full-time
Salario USD TBD TBD
Fuente California
Showed 2025-07-31
Fecha 2025-07-31
Fecha tope 2025-09-29
Categoría Alimentos/bebidas/hospitalidad
Crear un currículum vítae
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Davenport Roadhouse- Line cook needed

California, San francisco bay area 00000 San francisco bay area USA
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Now Hiring: Lead Line Cook

Location: Davenport Roadhouse – Davenport, CA (10 min north of Santa Cruz)

Compensation: Competitive hourly wage + tips share + employee meals

The Davenport Roadhouse is under new ownership, and we’re relaunching a beloved coastal institution with a refreshed vision and a new culinary direction focused on hyper-local sourcing and wood-fired cooking.

We’re looking for a Lead Line Cook to help drive daily kitchen operations and set the tone on the line. This is a hands-on role for a reliable, skilled cook who leads by example, communicates well under pressure, and takes pride in clean, efficient execution.

What You’ll Be Doing:

Execute a changing, seasonal menu with consistency and attention to detail

Operate and maintain wood-burning oven as a key part of the cooking line

Support the Chef in managing prep, line flow, cleanliness, and quality control

Help train and mentor newer line/prep staff

Maintain a high standard of food safety and organization

Contribute to a collaborative, positive kitchen culture

Requirements:

2–4 years of experience in a high-volume kitchen

Strong knife skills and deep understanding of basic cooking techniques

Able to lift 50 lbs, work on your feet for 8–10 hour shifts, and operate in a hot, fast-paced kitchen environment

Ability to read and execute prep lists, recipes, and station responsibilities

Comfortable with kitchen equipment, including ovens, burners, fryers, and more

Reliable, punctual, and communicative

Spanish-speaking (habla español) a plus

To Apply:

Send your resume and a short note to [email/contact info].

Let me know if you'd like a shorter version for posters or social media, or if you're ready for a dishwasher or prep cook version next.

You said:

write a job discription for the a line cook at my restaurant.

ChatGPT said:

Here’s a clear, professional job description for a Line Cook at your restaurant:

Job Title: Line Cook

Location: Davenport Roadhouse – Davenport, CA

Compensation: Hourly + Tips Share + Shift Meal

Schedule: Full-time or Part-time, Nights & Weekends Required

About Us:

The Davenport Roadhouse is a newly revitalized coastal restaurant just north of Santa Cruz. Under new ownership, we're focused on wood-fired cooking, hyper-local sourcing, and delivering honest, memorable food in a casual setting. We operate with an open kitchen, so every team member plays a visible role in our guest experience.

Position Summary:

We’re seeking a motivated, reliable Line Cook to join our kitchen team. You’ll be responsible for executing dishes with precision, maintaining a clean and organized station, and working closely with the Chef and fellow cooks to deliver high-quality plates in a fast-paced, open kitchen environment.

Key Responsibilities:

Set up and break down your station daily

Cook and plate dishes according to recipe and quality standards

Work clean, stay organized, and communicate clearly with your team

Follow food safety and sanitation guidelines at all times

Support prep tasks and assist other stations as needed

Help maintain a respectful, hardworking kitchen culture

Qualifications:

1–3 years of experience in a professional kitchen (preferred but not required)

Strong knife skills and solid understanding of basic cooking techniques

Able to follow recipes and directions without constant supervision

Comfortable working in a hot, fast-paced environment

Able to lift up to 50 lbs and stand for extended periods

Punctual, professional, and eager to learn

Spanish-speaking (habla español) a plus

Perks:

Shift meal provided

Tips share

Opportunity to learn wood-fired cooking techniques

Team-oriented, respectful kitchen culture

To Apply:

Send a resume or a short note about your experience and interest to [your email/contact info].

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