What draws you to kitchen work? A fast paced work environment, the exhilaration of performing under pressure? Creativity?
Babette is a small, family run restaurant with two working owners. We don't expect you to have the same intense commitment that we have but we are hoping to find that certain someone who can contribute their passion for this work to compliment our vision.
Please don't apply if this is just a J.O.B. for you. There are plenty of places who can afford to pay you more than we can.
Please do apply if you not only love to cook but are curious and would like to grow in technical and creative ability. Please have a minimum of three years experience in a professional kitchen, decent knife skills, a base understanding of doughs with pastry, bread and pizza in mind. Our seasonal menu changes often and we are open to collaboration once you have become a solid member of our team.This part-time position could grow into full time for the right candidate.
Please attach a resume and no phone calls. Thank you!