Hey there! Olivier's Butchery, a crafted butcher shop in San Francisco's Mission Bay/Dogpatch neighborhood, is looking for a dynamic Meat Cutter and Butcher Assistant to join our team.
Who Thrives Here?
We're looking for someone who:
-Has hands-on experience with meat cutting and solid knife skills
-Is eager to learn and grow with the team
-Brings energy and thrives in a fast-paced, detail-driven environment
-Takes pride in discipline and organization
What Will You Do?
Every day brings something new, including:
-Breaking down, cutting, and processing meats to our exacting standards
-Creating a variety of cuts, grinding, slicing, and making sausages
-Weighing, wrapping, and labeling products for our customers.
-Keeping your workspace clean, organized, and safe
Why Olivier's Butchery?
-Team Culture: Join a passionate group that values tradition and learning from one another.
-Perks: Enjoy employee discounts, healthcare, and a 401K plan.
-Pay: Beginners start at $20/hr; experienced meat cutters earn $22 - $27+/hr (show us your skills and grow with us!)
Schedule & Expectations
-Availability: Tuesday afternoon - Sun. Weekends and Holidays are essential
-Must be comfortable working in a cool environment and able to lift and carry heavy items as needed
A compelling cover letter tells us why you're the perfect fit for Olivier's Butchery!
We look forward to hearing from you!