Job Details

ID #52498244
Estado California
Ciudad San diego
Full-time
Salario USD TBD TBD
Fuente California
Showed 2024-09-12
Fecha 2024-09-12
Fecha tope 2024-11-11
Categoría Alimentos/bebidas/hospitalidad
Crear un currículum vítae
Aplica ya

SERVERS/BARTENDERS/BRUNCH FOOD RUNNER - Toasted

California, San diego, 92101 San diego USA
Aplica ya

SERVER / BARTENDER / BRUNCH FOOD RUNNER POSITIONS Toasted - Del Mar Heights

Company Information:

A 35 year old, growing restaurant group has opened another Toasted Gastrobrunch + Dinner location in Del Mar, next door to Cinepolis. We are looking for various FOH applicants.

Toasted is a bright, lively, and exciting brunch and dinner spot with daily bottomless mimosas, delicious cocktails, and an impressive menu. Our menu now caters to both the decadence of brunch as well as the more health conscious guests. We offer a desirable work-life balance with benefits/perks such as:

50% off duty discount - including drinks and guests

Employee meals

Flexible but steady schedules

Tips paid DAILY

Ability to pick up extra shifts at various locations/concepts for more hours

Monetary rewards such as our $50 PER 5-STAR MENTION on Yelp

We operate 2 locations in Las Vegas, and our other CA locations are in La Mesa, Oceanside and Imperial Beach. Check out our website at http://www.toasted.net. We were rated #1 in the top 100 brunch spots in the entire US! Joining this team is for a person with hospitality in their heart, and an eye for detail and atmosphere because we truly are a family.

An ideal candidate will have experience in their desired role, and the ability to start training right away.

Come see our hiring managers on-site for an in-person interview. Dress to impress and complete an application upon arrival.

12925 El Camino Real, J-21, San Diego, CA 92130

Qualifications:

Must be at least 21 years of age for Server or Bartender positions.

Must be available to work full weekends and holidays, as needed.

Strong customer relations ability and experience

At least some solid restaurant experience (breakfast a plus!)

Excellent communication and presentation skills.

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