At The Fishery, we source and celebrate the finest expressions of southern California ingredients, championing wild fish and seasonality to create dishes that reflect the bright, fresh flavors of the California coastline. We are passionate about great food, wine and cocktails, and putting our employees and customers at the heart of everything that we do.
Key Responsibilities
- To prepare all food to the highest standard
- Uphold food quality and consistency
- Maintain food safety and quality standards
- Following Chef's recipes and lead
- Well focused & organized
- Strong work ethic, positive attitude & team player