Masters Kitchen & Cocktail - Oceanside, CA
We are seeking individuals with these skills:
Setting up and stocking food stations with the necessary supplies
Preparing food for service (chopping vegetables, butchering meat or making sauces)
Cooking menu items and portioning in cooperation with the rest of the kitchen staff
Cleaning up stations and managing leftover food
Appropriately stocking inventory
Ensuring that high-quality menu items come out simultaneously in a timely fashion
Complying with nutrition and sanitation regulations and safety standards
Maintaining a positive and professional approach with coworkers and customers