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Part-Time Dishwasher/Server
Responsibilities
In the role of Kitchen Utility Worker you will help serve meals and clear/wash dishes from residents’ tables while ensuring a smooth, efficient and safe operation of the kitchen. Other roles and responsibilities include:
- Set and clear tables, take residents’ dining orders and provide the highest level of customer service.
- Review menus with residents and acquaint new residents with dining at Pacific Pointe.
- Assist with the preparation, delivery and cleanup of daily meals, banquets and special events.
- Create a strong sense of teamwork with your colleagues and positive relationships with residents.
- Clean and sanitize carpet, tables, chairs, condiment containers and equipment used in the dining room.
- Prepare, wash and store dishes.
- Clean the dishwashing area, food- serving areas and equipment, dining room tables and chairs and vacuum and clean the dining room area.
- Complete dishwasher temperature log at required times.
- Assist with food preparation as assigned and work as part of the Food Services team to ensure smooth, efficient, and safe operation of the kitchen. Focus on resident satisfaction and resolve any food-compliant issues as needed.
- As needed assist with putting away deliveries and set dining tables for next meal
- Other duties as assigned.