Job Details

ID #51986233
Estado California
Ciudad San diego
Full-time
Salario USD TBD TBD
Fuente Omni Hotels
Showed 2024-06-26
Fecha 2024-06-27
Fecha tope 2024-08-26
Categoría Etcétera
Crear un currículum vítae
Aplica ya

Production Cook - Pool Restaurant

California, San diego, 92101 San diego USA
Aplica ya

LocationSan Diego HotelWith miles of sandy beaches and a year-round average 70-degree temperature, there is no better place to live and work than sunny San Diego! Within this seaside paradise lies the newly renovated, four-star, Omni San Diego Hotel; a place dedicated to providing a superior experience for both associates and guests. Omni San Diego’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. The Omni San Diego Hotel’s commitment to serve our associates and nurture their growth has led to the company’s highest rating in associate satisfaction and an impressive internal promotion rate. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni San Diego Hotel may be your perfect match. Job DescriptionOmni San Diego Hotel is seekingProduction Cookfor the reopening of our new pool Outlet "Tortuga". This person will be responsible for the preparation of all hot/cold food items. They will be responsible for consistency and quality production and ensure all food is served according to specification. Responsibilities

Maintain kitchen sanitation in accordance with health department guidelines.

Ensure station is set for service 15 minutes prior to service.

Required to learn all menu items produced by assigned station.

Perform work assignments to meet proper quantities within a necessary time frame.

Refrigeration and serving of cold food.

Production of orders.

Maintain safe food handling procedures at all times.

Qualifications

Display basic knife skills

Minimum of 1 year experience in fast paced, culinary environment

Ability to multi-task

Must be able to attain a valid San Diego County Food Handler certification on upon hire

Must be able to stand for 8+ hours per day

Flexible Scheduling to include weekends and holidays

Pay: $24.40/hour The pay scale provided is a range that Omni Hotels & Resorts reasonably expects to pay. Actual compensation offered may fluctuate based on a candidate’s qualifications and/or experience

Omni Hotels & Resorts is an equal opportunity employer. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster (https://www1.eeoc.gov/employers/poster.cfm) and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement (https://www.dol.gov/ofccp/pdf/pay-transpformattedESQA508c.pdf) If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to [email protected].

Job LocationsUS-CA-San DiegoPosted Date4 hours ago(6/26/2024 5:32 PM)Requisition ID 2024-111568 of Openings 1Category (Portal Searching) Culinary

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