Hiring Banquet Captains / Leads
Scotts Seafood on the River is seeking Captains and Leads with a fun personality!
Must have 2 years of experience in Banquet Services.
We are looking for multi-tasking, efficient, observant, positive and passionate additions for our banquet department.
Someone that.
-Genuinely enjoys creating a fantastic guest experience.
-Loves busy fast paced moments.
-Making people happy makes you happy.
-Impact of good teamwork.
-Is extremely reliable, punctual, energetic, positive and passionate!
-Take pride in your work and professionalism.
-Displays a strong work ethic; takes initiative to learn.
-Follows banquet guidelines concerning guest services, food, physical safety.
-Cohesive communication with the executive chef.
For this position you must be 21 years or older, with food handler and RBS certifications.
Please email your resume for consideration and enter position in subject that you are applying for.