Job Details

ID #52007767
Estado California
Ciudad Sacramento
Full-time
Salario USD TBD TBD
Fuente Dignity Health
Showed 2024-06-29
Fecha 2024-06-30
Fecha tope 2024-08-29
Categoría Etcétera
Crear un currículum vítae
Aplica ya

Cook

California, Sacramento, 94203 Sacramento USA
Aplica ya

OverviewNestled in the heart of East Sacramento Dignity Health Mercy General Hospital is a 313 bed acute care facility that provides a wide range of services with special advocacy for the poor and underserved. Mercy General is home to the nationally ranked Alex G. Spanos Heart & Vascular Institute. Key achievements and recognitions include: from the Joint Commission; Advanced Joint Replacement Spine Center of Excellence Primary Stroke Center Ventricular Assist Device and Chest Pain Certification. Other accolades include CMS 5 stars Practice Green Health 2021 Leapfrog Hospital Safety Grade A Level 4 Epilepsy Center and Opioid Stewardship Honor Roll. Mercy General Hospital is proud to foster inclusion and diversity as part of our mission vision and values.ResponsibilitiesJob Summary:Prepares food for patients staff and visitors of the healthcare facility following safe cooking techniques. Prepares food for multiple therapeutic diets and complies with state and federal laws and regulations related to food preparation in a healthcare environment. Supports quality control measures such as recipe adherence and food quality consistency.

Prepares and serves food within guidelines of menu and dietary requirements using required kitchen utensils and equipment such as slicers mixers ovens fryers steamers stove tops and grills etc. Modifies preparations to account for food allergies.

Follows healthcare foodservice industry standards regulations guidelines and procedures including monitoring and maintaining food temperatures during cooking holding and storage processes. Avoids cross-contamination of foods and adheres to personal hygiene requirements.

Maintains labeling and storage of food equipment and machinery.

Performs washing and cleaning duties to ensure sanitation & cleanliness in cooking and serving areas.

Other duties as assigned by leader.

QualificationsMinimum Qualifications:

One year Food Service experience.

High School Diploma GED or equivalent combination of education and experience.

Pay Range$30.24 - $34.31 /hourWe are an equal opportunity/affirmative action employer.

Aplica ya Suscribir Reportar trabajo

Puestos de trabajo relacionados

»Cook
2024-06-30