AtWork Personnel is a full-service staffing agency specializing in short-term, temp-to-hire, and long-term positions.
We actively recruit year-round for a variety of industries! Perfect opportunity for those who are looking to explore new industries or looking for new opportunities!
Duties
- Oversee daily operations of the kitchen, including food preparation, cooking, and presentation
- Ensure that all food meets quality standards and is prepared according to recipe specifications
- Manage inventory and order supplies as needed
- Train and supervise kitchen staff, including scheduling shifts and assigning tasks
- Maintain a clean and organized kitchen area
- Collaborate with the management team to develop new menu items and specials
- Adhere to all health and safety regulations
Qualifications
- Previous experience in a kitchen management role
- Must hold a Manager Food Handlers' card
- Strong knowledge of food preparation techniques and culinary terminology
- Excellent leadership and team management skills
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Exceptional customer service skills
Please note that this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
Job Type: Full-time
Salary: $42
ONLY QUALIFIED CANDIDATES. Please submit your resume to Remi [email protected]