Shady Canyon Golf Club is one of the premier clubs in Southern California, located in Irvine. Tom Fazio designed a challenging golf course laid out over 300 acres in a natural setting. The course was established in 2002, and shortly thereafter received Audubon certification. Shady Canyon is a private club offering Golf and Social memberships. Member dining is available six days a week. Members can choose to dine in the Talon Room and Bar, Men's Grill or Ladies' Grill. We also offer a Golf Snack Bar and a seasonal Pool Snack Bar. Banquet rooms are available for private parties. A Fitness Center with Pool and Spa facilities is open seven days a week. If you are interested in joining our family please continue reading
Shady Canyon Golf Club is currently looking to fill a Temporary Full Time Cook II position for our Culinary Department. Candidates with experience in a Private Club and/or resort/hotel environment are preferred. Must have a flexible work schedule including evenings and weekends.
The Cook II is responsible for assisting the Cook I and Cook III in the daily preparation of food items for the restaurant. Set-up and break down of stations. Maintain cleanliness and sanitation of the work areas and equipment in accordance with Health Department standards.
Follow proper payroll and uniform procedures.
Run the day to day operation of the station in the kitchen.
Assist in creating and preparing menu items and specials.
Check and complete stations for appropriate set up.
Complete requisitions, obtain proper signatures and submit to the Purchasing department.
Communicate with the Sous Chef and the Executive Chef regarding menu items, problem situations or shortages
Utilize the computer system in retrieving orders.
Work closely with standard recipes and plate presentations in order to maintain standards of quality in production and presentation.
Maintain a good working relationship with other employees, providing instruction and encouragement as needed.
Store items properly at the end of the shift.
Ensure a clean, neat and organized work area.
Handle and report any accident immediately, no matter how minor.
Conduct oneself in a professional manner at all times to reflect the high standards of Shady Canyon Golf Club and encourage staff to do the same.
Respond properly in any club emergency or safety situation.
Perform other tasks or projects as assigned by club management and staff.
Execute Sunday Brunch and Holiday Brunch.
Follow all guidelines for timely food service to guests.
Ability to execute Alternative cuisine.
Certified in Food Service sanitation.
Knowledge of Shady Canyon Golf Club Standards.
Employee may perform other related duties to meet the ongoing needs of the company as requested by the supervisor.
NOTE: All requirements are subject to possible modification to reasonable accommodate individuals with disabilities.
To get a more detailed description and apply for any of our wonderful opportunities please visit our website at www.shadycanyongolfclub.com and click on the careers link.
EOE