We are a busy catering company looking for reliable, detail-oriented team members who can work efficiently and maintain a positive, professional attitude.
Prep Chef (2 positions)
Schedule: 5:00 AM – 10:00 AM (Part-Time, 5 hours per shift)
Responsibilities:
- Prep ingredients and cook according to company recipes and standards
- Portion and package meals accurately for delivery
- Maintain a clean, safe, and organized kitchen workspace
- Follow food safety guidelines at all times
- Work quickly and efficiently to meet strict deadlines
Requirements:
- 1+ year of professional cooking or catering prep experience (high-volume preferred)
- Strong knife skills and attention to detail
- Reliable, punctual, and able to work early mornings
- Team player with a positive attitude
Delivery Driver (1 position)
Schedule: 7:45 AM – 12:45 PM (Part-Time, 5 hours per shift)
Responsibilities:
- Load, transport, and deliver packaged meals to schools and event locations
- Follow delivery schedules and route instructions
- Maintain cleanliness and organization of the delivery vehicle
- Provide friendly, professional customer service at all stops
Requirements:
- Valid driver’s license and clean driving record
- Able to lift and carry up to 50 lbs repeatedly
- Can pass background check
- Friendly, personable, and professional with all customers and school staff
- Reliable, punctual, and detail-oriented
- Prior delivery or customer service experience preferred
Reply with your resume and something brief about yourself.