Our CSF is looking for a motivated individual to cut fish in our kitchen in downtown Santa Cruz and help with deliveries. The schedule is Wednesday-Friday starting at 6:30am.
Starting pay is $22/hr
This rate requires extensive commercial fish-cutting experience. If you do not have professional experience cutting fish training may be an option and pay would start at a lower rate.
The work includes cutting, weighing, portioning, packaging, and delivery to restaurants and homes. A clean driving record is required.
Please reach out to us by email with your phone number and we will contact you about the position and set up an interview.
Thanks