Seabutter is a busy sushi restaurant that strives to give our guests the best possible service. We are looking for a strong server that has experience in Japanese food, and possesses extensive knowledge of sushi and sake to provide table service to our patrons by taking orders for food and beverages, delivering orders to the table, and ensuring that patrons have a pleasant dining experience.
We want you if you are:
Responsible.
Positive.
Energetic.
Punctual.
A team player.
A quick learner.
This job is perfect for you if you:
Have experience serving Sushi, Sashimi, and Sake.
Are a team player.
Want to be a part of a growing family of restaurants.
Want to grow within the company.
Love making money while having a good time at work.
Duties/Responsibilities:
● Greets customers as they are seated at the table; ensures the table is clean and that utensils, napkins, and other needs have been provided.
● Distributes menus and presents the daily specials.
● Answers questions regarding the menu.
● Takes food and beverage orders and delivers them to the kitchen.
● Delivers food, beverages, condiments, and other requested items to customers.
● Ensures that food is prepared correctly and to customers’ satisfaction; returns incorrect or improperly cooked orders to the kitchen.
● Collects plates and clears the table as customers finish their meals.
● Prepares customers’ checks and collects payments.
● Assists with other restaurant tasks such as cleaning the dining area and preparing silverware and condiments.
● Performs other related duties as assigned.
Required Skills/Abilities:
● Excellent interpersonal and customer service skills.
● Well-organized with ability to take and place food and beverage orders accurately.
● Must be able to work with a sense of urgency.
● Must be great at multitasking.
● Must be able to perform well under pressure.
● Ability to operate point-of-sale systems.
Education and Experience:
● Must be at least sixteen years old (at least 21 years old to serve alcoholic beverages).
● Must have 2 years experience as a server in a sushi restaurant.
● Must successfully complete the restaurant's training course.
Physical Requirements:
● Prolonged periods of standing and walking.
● Must be able to lift, balance, and carry trays of food weighing up to 25 pounds.
If the above describes you we would love to hear from you. Text or email and let's chat!
(707) 603-9901
Job Types: Full-time, Part-time
Pay: From $17.00 per hour
Benefits: Paid sick time
Restaurant type: Fine dining restaurant/ Upscale casual restaurant
Weekly day range: Monday to Friday & Weekends as needed
Restaurant experience: 2 years (Preferred)
Work Location: In person