Job Overview:
We are seeking a skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food preparation and experience working in a fast-paced kitchen environment.
Responsibilities:
- Prepare ingredients for cooking, including portioning, chopping, and storing food
- Cook and plate menu items in cooperation with the rest of the kitchen staff
- Follow recipes and presentation specifications
- Operate standard kitchen equipment safely and efficiently
- Maintain a clean and organized workstation
- Ensure all food and other items are stored properly
- Monitor food stock and place orders when there are shortages
Skills:
- Proven experience as a Line Cook or relevant role
- Knowledge of various cooking methods, ingredients, equipment, and procedures
- Familiarity with menu planning, kitchen sanitation, and safety regulations
- Ability to work well in a team environment
- Attention to detail and organizational skills
- Certification from a culinary school is a plus
If you are passionate about cooking and thrive in a busy kitchen setting, we would love to have you join our team as a Line Cook.