Seeking EXPERIENCE & STRONG line cooks for full time line cook positions. MUST be available for days, nights, holidays and weekends.
Looking to hire ASAP and begin immediate training!
- Ability to lift and transport up to 50 pounds.
- Maintains cleanliness and sanitation.
- Must have valid Food Handler's Certificate, or be willing to obtain ASAP.
- Demonstrate excellent knife skills.
- Demonstrate knowledge of cooking procedures, safety and sanitation.
- Demonstrate experience on multiple stations in the kitchen.
- Prepare and execute key components of dishes.
- Ensure quality and accuracy of products and dishes.
- Support their fellow cooks.
- Must be calm and able to maintain composure under pressure.
- Must be available to work typical hospitality industry hours (lunch, dinner, late nights,
holidays, weekends).
- Must be conscious of physical presentation and have clean work habits.
- Must demonstrate attention to detail.
Job description is not designed to cover or contain a comprehensive listing of activities, duties or
responsibilities that are required of the employee. Duties, responsibilities and activities may change or new ones may be assigned at any time with or without notice.
Please email - experience, phone number and how soon you can start.
Thank You,
Jared