We are looking for:
1. LINE COOK - Must have at least 3 years of Line Cook experience in a high-end fast-paced restaurant.
2. CASHIER/FOH (PART-TIME) - Must have at least 3 years of FOH experience in a high-end fast-paced restaurant.
Must be authorized to work in the US.
Must have California Food Handler's Certificate.
If interested, please send your resume via email [email protected]. SERIOUS inquiries and applicants only. We WON'T respond to emails WITHOUT full resume attachment and without the required qualifications. Thank you.