Jon & Vinny's Fairfax is looking for talented Sous Chefs to join our growing team!
Candidates must be comfortable in a high-volume and open kitchen setting. Seeking experienced chefs interested in farm-to-table cooking, and looking to join our expanding team.
Aggressive growth opportunities in management are available for the right candidate.
Requirements:
- Reliable
- Able to communicate effectively with other team members
- 2 years experience working in busy restaurants
- Knowledge of modern kitchens, chefs, techniques
- Must have positive attitude, self-motivated
- Morning, midday, evening shifts available