Popular and fast-paced Sub-Sandwich shop looking for Kitchen Staff. (Not looking for a Chef)
Requirements:
- Restaurant Experience (Mid-Level)
- Knife Skills
- English (Speaking & Understanding)
- Punctual, Reliable, & Understands Restaurant Pace/Urgency
Responsibilites:
- Prep Produce Daily
- Slice Deli Meats/Cheeses using Deli Slicer
- Sandwich Making
- Restaurant/Kitchen Cleanup
- Employment Type: Full-Time / Part-Time
- Compensation: Discussed Based on Experience
- Range of Hours: 10am-5:30pm (Fridays & Saturdays REQUIRED. Closed Sundays)
Important:
- No Recruiters
- No Soliciters
- This is not a Serving, Front of House, or Management Position