CAFE DE OLLA MONROVIA are looking for a Food Runner to join our team and facilitate collaboration between our kitchen and wait staff. Feel free to reach us directly to schedule an in-person interview
423 S Myrtle Ave, Monrovia Ca 91016. or send a text (323) 216-7655
Responsibilities
Deliver food orders from the kitchen to customers’ tables rapidly and accurately
Act as the contact point between Front of the House and Back of the House staff
Ensure food is served in accordance with safety standards and restaurant expectations (e.g. proper temperatures and proper presentations)
Check in with customers and take additional orders or refill water, as needed
Inform restaurant staff about customers’ feedback or requests (e.g. when they ask for the check)
May include additional tasks/responsibilities
Skills
Experience as a Food Expeditor or similar entry-level role in a restaurant
Understanding of hygiene and food safety rules
Physical ability and stamina to carry heavy trays and stand for long hours
Availability to work various shifts, including weekends require
Multi-tasking abilities
Results Focus
The ability to communicated effectively and efficiently
Ability to remain calm and professional in a fast-paced work environment
Must have teamwork spirit
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