Details:
Pay: $17.50 per hour plus tips
Schedule: Wednesday to Sunday, 4 PM until close
Responsibilities:
Wash and sanitize dishes, utensils, and cooking equipment
Maintain cleanliness of kitchen areas
Assist with food prep as needed
Follow health and safety regulations
Requirements:
Must be able to work in a fast-paced environment
Previous experience as a dishwasher is a plus but not required
Ability to work evenings and weekends
How to Apply:
If you are interested in this position, please reply to this ad with your resume or a brief description of your work experience. We look forward to hearing from you! Make sure to adjust the location and any specific details relevant to your restaurant. This format ensures clarity and provides potential applicants with all necessary information.