Popular local pub looking for executive level kitchen management starting immediately. This is a full-time leadership role w/ hours on the line; please only apply with relevant and significant experience. Responsibilities include:
- Menu Development
- H/R
- Scheduling
- Working on line multiple nights a week
- QC
- Inventory
- Etc. (What a KM / Chef doesyou should know at this point)
Position comes with benefits
Please send resume and contact info. We will be calling from out-of-state phone number.