We’re hiring two experienced brunch servers for a new weekend-only service launching mid-July. One of these positions will also step into a floor lead role.
You’ll be serving a celebrity chef’s debut Los Angeles menu, designed to rotate weekly and showcase diverse, elevated brunch styles. This isn’t just another eggs-and-toast situation—expect to work in a creative, fast-paced environment where hospitality and attention to detail really matter.
THE ROLE:
Saturdays & Sundays only
Shift hours: 10:00 AM – 4:00 PM
Service runs 11 AM – 3 PM
Brunch launches mid-July (training the weekend of July 5–6 if available)