Food and Beverage Manager - The Gathering Spot About Us The Gathering Spot is a premier members-only club and event space dedicated to bringing together diverse communities of creative, professional, and entrepreneurial individuals. We provide an exceptional environment for networking, collaboration, and cultural experiences through innovative programming, curated events, and world-class food and beverage offerings. Position Overview We are seeking an experienced and dynamic Food and Beverage Manager to oversee all culinary operations at The Gathering Spot. The ideal candidate will not only excel in traditional food and beverage management but will also bring substantial experience in brand partnerships and event creation. This role requires someone who can maintain operational excellence while developing unique F&B experiences that align with our brand and enhance member engagement. Key Responsibilities Food & Beverage Operations
Oversee daily food and beverage operations, ensuring exceptional quality, service, and consistency
Manage inventory, cost controls, and budget planning for all F&B departments
Recruit, train, and develop a high-performing culinary and service team
Ensure compliance with all health, safety, and alcohol service regulations
Create and update menus seasonally, focusing on innovation and member preferences
Monitor quality control and guest satisfaction metrics
Brand Partnerships
Identify and secure strategic brand partnerships with beverage, food, and culinary equipment companies
Negotiate sponsorship agreements and manage partner relationships
Integrate partner products authentically into the club's F&B offerings
Create co-branded experiences that benefit both The Gathering Spot and partner brands
Track and report on partnership ROI and member engagement metrics
Event Creation & Production
Conceptualize and execute signature food and beverage events, from intimate tastings to large-scale productions
Design innovative culinary experiences for members and special events
Collaborate with the events team to create customized F&B packages for private events
Oversee event staffing, production timelines, and execution
Develop post-event analysis to continually improve offerings
Qualifications Required Experience
5+ years of progressive experience in food and beverage management, preferably in a high-end restaurant, club, or hospitality setting
Proven track record of developing and managing brand partnerships in the food and beverage sector
Demonstrated experience in conceptualizing and producing successful food and beverage events
Strong financial acumen with experience in budgeting, cost control, and revenue optimization
Experience leading and developing teams of 10+ staff members
Skills & Attributes
Exceptional leadership and communication skills
Creative vision and ability to translate concepts into executable plans
Strong network of industry contacts and relationships
Detail-oriented with excellent organizational skills
Knowledge of current food and beverage trends, techniques, and innovations
Proficiency in POS systems, inventory management software, and Microsoft Office suite
Passion for hospitality and creating memorable experiences
Education
Bachelor's degree in Hospitality Management, Culinary Arts, or related field preferred
Relevant certifications (e.g., Sommelier, Cicerone, Food Safety Management) a plus
What We Offer
Competitive salary and performance-based incentives
Health, dental, and vision insurance
Paid time off and holiday benefits
Professional development opportunities
Dynamic, creative work environment with opportunity for advancement
The Gathering Spot is an equal opportunity employer and values diversity. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status.
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