Join Our Culinary Team at College of the Redwoods!
College of the Redwoods Dining Services operates two fast-paced, dynamic kitchens serving a diverse and vibrant campus community. We’re looking for a dedicated Cook who’s passionate about preparing quality food and contributing to an excellent dining experience for our students, faculty, and staff.
What You’ll Do:
As a Cook, you’ll play a key role in daily food preparation and kitchen operations. You'll help ensure meals are delicious, well-prepared, and served safely, all while working in a supportive and energetic environment.
What We’re Looking For:
Prior kitchen or food service experience
Basic knowledge of kitchen equipment and cooking techniques
Understanding of food safety and sanitation standards
A team-oriented attitude and willingness to learn
Why Work With Us?
Great hours that support work-life balance
Be part of a team that values quality and community
Make a real impact in the daily lives of our campus members
Ready to Apply?
Send your resume by replying to this post. We look forward to hearing from you!