Job Details

ID #51050097
Estado California
Ciudad Elcajon
Full-time
Salario USD TBD TBD
Fuente Sycuan
Showed 2024-02-13
Fecha 2024-02-13
Fecha tope 2024-04-13
Categoría Etcétera
Crear un currículum vítae

Cook II - Pool Bar

California, Elcajon, 92019 Elcajon USA

Vacancy caducado!

Cook II - Pool Bar Casino, 5485 Casino Way, El Cajon, California, United States of America Req #14112 Tuesday, February 13, 2024 Job Purpose: Under the direction of the designated venue Sous Chef, the Cook II prepares specialty cuisine items as well as standard menu items for guest consumption utilizing only approved recipes, cooking methods and ingredients as set by Food & Beverage/Culinary Management; maintains all food, equipment and kitchens to set health codes and casino standards; maintains positive, team oriented and accommodating attitude toward guests (internal as well as external), fellow team members and management, at all times. Job Duties and Responsibilities: (Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time)

Maintains designated workstation.

Ensures recipes are consistent in flavor profiles, quality, and appearance.

Knowledge of basic food products.

Knowledge of standard and specialty food production equipment.

Ability to sufficiently perform basic cooking methods

Possesses proficient knife skills.

Understands the food rotation method “FIFO”.

Ability to read food order tickets.

Performs other duties as assigned to support the efficient operation of the department.

Job Specifications:

Education and Experience:

Essential:

County of San Diego ServSafe Food Handler Card

1 years casual and/or fine dining cooking experience

Desirable:

High School Diploma or G.E.D.

Culinary degree

California Driver's License in good standing

Casino experience

Skills and Knowledge:

Essential:

Working knowledge of safe food handling practices

Ability to work effectively with team members and guests

Ability to communicate effectively in the English language

Ability to follow recipes and read production sheets

Ability to maintain professionalism and composure

Ability to perform simple mathematical calculations

Ability to understand verbal directives and written instructions

Ability to routinely lift and carry 50 pounds

Ability to accept constructive criticism

Ability to stand and walk for up to eight hours at a time

Ability to bend, stoop, push and pull

Ability to perform repetitive tasks

Ability to multitask

Ability to work in a smoking environment

Ability to appear for work on time

Desirable:

Multi Lingual

Supervisory/Managerial Accountability:

Direct: None

Indirect: None

Other details

Pay Type Hourly

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Casino, 5485 Casino Way, El Cajon, California, United States of America

Vacancy caducado!

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