We are seeking a dedicated and skilled Line Cook to join our kitchen team. The ideal candidate will have a passion for cooking and a strong background in the food industry. We work in a fast paced environment. Potential candidates must have strong communication skills, and the ability to follow recipes, and execute to standard under pressure.
Duties
Prepare and cook menu items according to recipes and quality standards.
Maintain high standards of food safety and hygiene throughout the kitchen.
Operate kitchen equipment safely and efficiently.
Collaborate with other kitchen staff to ensure timely service during peak hours.
Keep the kitchen organized, clean, and well-stocked with necessary supplies.
Requirements
Proven experience in a food service or culinary role, preferably in fine dining or casual restaurants.
Strong knife skills and familiarity with various cooking techniques.
Knowledge of food safety regulations and best practices.
Ability to work in a fast-paced environment while maintaining attention to detail.
Flexibility to work various shifts, including evenings, weekends.
Join our team!