Night Owl Lead Cook - Ironwood American Kitchen

Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team.Consistently offer professional, friendly and proactive guest service while supporting fellow ColleaguesPrepare and service all food items for a la carte and or buffet menus according to hotel recipes and standardsActively share ideas, opinions and suggestions in daily shift briefingsMaintain proper rotation of product in all chillers to minimize wastage/spoilageHave full knowledge of all menu items, daily features and promotionsBe aware of any shortages and communicate with Chef before the item runs outEnsure that recipe cards, production schedules, plating guides, photographs are current and posted and followedAnticipate guests’ needs, respond promptly and acknowledge all guests, however busy and whatever time of dayReview the days supplies and ensure that they are received and stored correctlyEnsure the cleanliness and maintenance of all work areas, utensils, and equipmentFollow kitchen policies, procedures and service standardsFollow all safety and sanitation policies when handling food and beverageOther duties as assigned