Join Our Team at Arizona Culinary Institute!
Arizona Culinary Institute is looking for a dedicated and reliable Dishwasher/Housekeeper to join our team. This essential role helps maintain a clean and welcoming environment for our students and staff, ensuring the highest standards of cleanliness throughout our institute.
Position Details:
Title: Dishwasher/Housekeeper
Schedule: Monday – Friday, 8:00 AM – 4:00 PM
Location: 10585 N. 114th Street, Scottsdale, AZ 85259 (Suite 401)
Key Responsibilities:
Maintain cleanliness throughout the institute, including classrooms, kitchens, and common areas.
Clean and restock lavatories as needed.
Sweep, mop, and vacuum floors to ensure a safe and sanitary environment.
Operate commercial dishwashing equipment to clean dishes, utensils, and kitchenware.
Empty and sanitize trash receptacles regularly.
Organize and maintain cleaning supplies and equipment.
Follow all health and safety guidelines to uphold proper sanitation standards.
Qualifications:
Prior experience in housekeeping, dishwashing, or janitorial work is preferred but not required.
Ability to work independently and as part of a team.
Strong attention to detail and commitment to maintaining cleanliness.
Physical stamina to perform repetitive tasks and lift moderate weights.
Basic understanding of cleaning chemicals and safe handling procedures.
Good time management and organizational skills.
How to Apply:
Interested candidates can apply in person Monday – Friday at: