Vacancy caducado!
Busy restaurant kitchen offering top pay for hard working full time Lunch and Dinner Line Cooks experienced in a fine dining kitchen, able to Broil, Sauté and Plate with passion for quality and a can do attitude in exchange for top pay and a respectful work environment. Cleaning and Sanitation is a top priority. Job is for 35- 45 hours a week. If this sounds good to you, and you are a local resident with a current Food Handlers card, your own reliable transportation and you are a US citizen with a valid AZ drivers license, E-MAIL a resume or apply in person between 2-4pm weekdays.
Vacancy caducado!