Job Details

ID #11970135
Estado Alaska
Ciudad Anchorage / mat-su
Tipo de trabajo Full-time
Salario USD DOE DOE
Fuente Alaska
Showed 2021-04-07
Fecha 2021-03-30
Fecha tope 2021-05-29
Categoría Alimentos/bebidas/hospitalidad
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Kitchen Manager Needed

Alaska, Anchorage / mat-su, 99501 Anchorage / mat-su USA

Vacancy caducado!

Ready to part of a great team?

Ak Alchemist is in need of a rockstar Kitchen Manager. As we continue to expand, we’re always looking for great leaders to join the team!

About You:

You love to lead as much as you love to serve, and are committed to helping your teams succeed in delivering a stratifying experience to each and every one of our guests. You thrive on running an efficient kitchen and are adept at making sure the right things get done at the right time. Top-notch quality is in your DNA, and you take full ownership over the success of your role. When it comes to your peers, other kitchen Leads experience you as a great team-player and love working with you.

About The Job:

Some key responsibilities of this role are:

Display strong leadership; this means working to fulfill our core purpose, proficiency, and values, helping each team member to succeed.

Be a proactive team-player and work through challenges in a positive, constructive way

Ensure that the kitchen is properly opened/closed

Stay current with our offerings and preparation techniques

Place vendor orders & receive deliveries

Keep the entire kitchen clean and organized

Plan and administer employee breaks and equitably delegate tasks

Respond swiftly and effectively to address needs, problems, and emergencies as they arise; remain resilient and proactive to find solutions that work

Participate in implementing new projects accurately and on-schedule; inform, train, and support staff to ensure a seamless guest experience

Participate in company meetings and training events

Embrace feedback as a path to success, and make necessary changes swiftly

Job Qualifications

Ability to thrive in a fast-paced environment

Strong leadership skills

Strong culinary skills

Ability to remain composed and effective, even during times of crisis or difficulty

Strong interpersonal skills, including the ability to provide feedback and resolve conflicts

Ability to remain composed and effective, even during times of crisis or difficulty

Responsiveness to feedback from leadership

Ability to multi-task

Remain flexible to evolving demands and adaptive to change

Strong analytical and problem-solving abilities

Technical capacity, including the ability to operate electronic devices and café equipment

Possess a current food handlers card valid for work location

Vacancy caducado!

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