Job Details

ID #51168354
Estado Alaska
Ciudad Anchorage / mat-su
Full-time
Salario USD TBD TBD
Fuente Alaska
Showed 2024-03-03
Fecha 2024-03-03
Fecha tope 2024-05-02
Categoría Alimentos/bebidas/hospitalidad
Crear un currículum vítae
Aplica ya

Front of House Cashier-Host-Expediter

Alaska, Anchorage / mat-su, 99501 Anchorage / mat-su USA
Aplica ya

The Arctic Rose Cafe is a public restaurant within the Anchorage Senior Activity Center. While our main clientele are seniors, we serve everyone! You will be the face of the restaurant and will get to know our seniors well. We seek someone who enjoys fostering a positive atmosphere and maintaining a well-organized restaurant. The restaurant is open between 10 am to 2 pm; the shift is part-time with the opportunity for more hours!

Qualifications

Restaurant Experience Preferred

Point of Sale Experience Preferred

Must be 21 or older

High school diploma or equivalent preferred

Willing to follow instructions and ask questions for clarification if needed

A positive attitude and ability to work well in a fast-paced environment

Food Handlers Certificate or ability to obtain quickly (training available)

TAPS certified or ability to obtain certification quickly (training available)

Job Duties

Opening restaurant every morning and closing restaurant every afternoon M-F

Greeting guests in a friendly manner as they enter and providing them with the menu and daily specials (as applicable)

Taking guest orders, and serving customers

Communicating with the kitchen about orders and customers

Distributing pickup orders for senior meal program

Maintain a neat and organized restaurant by cleaning and bussing tables

Engaging with guests to ensure they're happy with the food and service

Responsible for all cash and credit card transactions in the restaurant

Daily reconciliations with the accounting office

Job Type: Part-time

Salary: $16.00 - $18.00 per hour

Benefits:

Employee discount

Paid time off

Restaurant type:

Casual dining restaurant

Shift:

9:30-2:30

Monday through Friday

Experience:

Restaurant: 2 years (Required) (Hostess/Expeditor preferred)

Customer service: 2 years (Required)

Cash handling: 2 years (Required)

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