Heyday Farm House is a unique and special place. We are a fun and lively family-owned business. Located on the south end of Bainbridge Island on a 6-acre farm. We offer private and public events year-round including, Farm to Table Community Dinners, Weddings, Private Dinners, and Winemaker Dinners. We work in a fast-paced environment with a menu that changes weekly.
Now accepting applications for Prep Cook position. This position is part time, however could become full time DOE.
Applicants will ideally be:
- able to provide exceptional customer service in a professional and friendly manner, we have an open kitchen.
- manage time and have an organized work ethic
- physically able to handle the rigors of restaurant work
- hardworking and have a positive attitude
- dependable and punctual
-have 1-2 years kitchen experience
Applicants must have a valid Driver’s License and reliable transportation. Must have a valid food handler permit.
Responsibilities to include but not limited to:
-prepping ingredients for menus
-following a recipe to create wholesale products.
-labeling and packing weekly wholesale orders
-plating salads and desserts during food service times
-maintaining a clean workspace
Benefits of working at Heyday Farm House:
- After 90 days of employment, you are eligible for sick pay
-The joy of working on a beautiful property.
-The ability to do something fresh and new often, we change our menu weekly and have a variety of events.
-FREE staff meals! We feed our staff well.
-We are closed for all Major Holidays.