Bantam Chicken & Drinks is looking to fill a Friday and Saturday night line position (3:30-close) 13-14/hrs a week
opportunities to pick up other shifts when needed.
Come work with real food and awesome people.
We are mostly from scratch kitchen with a small but passionate team.
looking for someone that can:
-follow directions & food specifications for menu items
-keep themselves and work area clean and tidy
-be able to work with others in a small kitchen (must play well with others)
-be on their feet for long stretches of the day
prior line cooking experience is a plus but a good attitude and willingness to learn is even better.
if interested please email your resume or drop it off in person @ 1327 railroad avenue ask for Chef Nick!