Job Details

ID #51744680
Estado Vermont
Ciudad Vermont
Fuente Vermont
Showed 2024-05-21
Fecha 2024-05-21
Fecha tope 2024-07-20
Categoría Alimentos/bebidas/hospitalidad
Crear un currículum vítae

Hen of the Wood - Line Cook (part-time)

Vermont, Vermont

Vacancy caducado!

Hen of the Wood Waterbury is looking for an entry level line cook for shifts on Monday, Friday, and Sunday. This position would likely begin on Garde Manger (cold station) with salads, small plates, oysters, and desserts. We are willing to train the right person to join our team! Our current culinary team are professional, passionate, and deeply engaged in learning. Our Executive Chef, Sous Chefs, and Lead Line Cooks offer a ton of experience to help you grow your skill. We love what we do, promote from within, and offer much more than a paycheck.

THIS IS WHAT YOU GET WITH US

Best in market pay

Professional work environment

Chef you can learn from

Paid time off

Paid sick time

Affordable Health Care

Health Savings Account

Quality staff meal

Opportunity to grow a career

We are focused on being a great employer with quality leadership, communication, training, and support. We believe people matter most and a clean, safe, organized, caring, and professional workplace creates an environment to grow.

We look forward to hearing from you!

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