Vacancy caducado!
Job Description
Providing superior customer service to all restaurant patrons and owners.
DUTIESFood servers perform a variety of tasks, from preparing the food, stocking supplies, serving, charging people for their food, handling cash, credit cards, and a cash register, cleaning tables and counters, resetting tables, greeting customers and answering questions.Qualifications
CERTIFICATES, LICENSES, REGISTRATIONSTIPS (Alcoholic Awareness Training), Serve Safe.Additional Information
All your information will be kept confidential according to EEO guidelines.