We are looking for an outgoing person to join our growing gluten-free bakery. The position is for a closing front counter person. Duties include assisting customers, packaging products, using POS system, cleaning and maintaining the front customer area. Must be reliable, organized, clean, and work well as part of a team. Hours are Tuesday-Friday 1pm-7pm. (Training will involve working two Saturday shifts 7-3 plus one week shadowing the front end manger during the morning shift.)
Pay starting at $13/hr+tips. If interested, please text Jodie at 760-560-6571