Job Description:
Numero 28 Ristorante Pizzeria is seeking a passionate and skilled Part-Time Cook to join our team on the weekend. The ideal candidate will have experience in preparing traditional Italian cuisine, particularly pizzas, pastas, and other classic dishes. Responsibilities include food preparation, cooking, and maintaining a clean and organized kitchen. The cook will work closely with our head chef to ensure high-quality, consistent dishes are served to our guests.
Key Responsibilities:
Prepare and cook a variety of Italian dishes, including pizzas, pastas, and appetizers
Follow recipes and presentation specifications
Maintain cleanliness and organization of the kitchen
Adhere to all food safety and sanitation regulations
Assist with inventory and stocking of ingredients