We are seeking an experienced and motivated General Manager to oversee all aspects of operations at our busy sports bar and restaurant.
Responsibilities
Lead daily front-of-house and back-of-house operations
Hire, train, schedule, and motivate staff
Deliver exceptional guest experiences with a focus on hospitality
Manage inventory, ordering, and cost controls
Ensure compliance with health, safety, and licensing regulations
Develop and execute promotions and events to increase sales
Requirements
Minimum 5 years of bar/restaurant management experience
Strong leadership, organizational, and communication skills
Knowledge of POS systems, scheduling, and inventory management
Ability to work evenings, weekends, and holidays
Passion for hospitality and team building
What We Offer
Salary
Supportive team environment
Be the face of a dynamic, community-focused sports bar and restaurant
Apply: Send your resume.