We are looking for a motivated and passionate individual to work as a full-time Baker at Salt Traders Coastal Cooking Round Rock. The position is 35-40 hours a week, 6am-2pm, and has a set schedule that requires working weekends. You will learn how to make a variety of breads including our lobster roll, brioche buns, po boys, and our prized sourdough. You will also be responsible for producing our three core desserts in addition to a rotating monthly chef's dessert. It's an excellent opportunity to learn about scratch-made bread and desserts!
Working Conditions
The working conditions for this position include an indoor climate-controlled environment with minimal health and safety hazards. Hot ovens, ranges, stoves, pans, heat lamps and other sources of high temperatures. This position requires the ability to work in a fast-paced environment with tight deadlines, multitask, perform simple and repetitive tasks, attain precise attention to detail, control the work pace, follow instructions, work under supervision, handle confrontational situations, and work alone or in a group. Environmental conditions include working in an indoor setting with exposure to noise, congested areas, slippery surfaces, sharp edges, and handling sharp, hot, cold, and wet objects. Tobacco-free environment.
Physical Requirements
The physical requirements for this position involve constant walking and standing and frequent bending forward and twisting at the waist, reaching above/below shoulder and chest level, elbow and wrist flexion and extension, neck twisting/turning/tilting, and foot pedal action, with occasional crouching, kneeling, and reaching behind the body. This position requires the individual to maintain balance while carrying large and small trays weighing up to 30 lbs over your shoulder. The individual in this position must have fine motor skills and must be able to lift 30 lbs. Sensory demands include hearing, speech, vision, spatial perception, and tactile.
Must be eligible to work in the United States. Salt Traders Coastal Cooking is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.
Please send an email directly to Chef Courtney expressing your interest and relevant experience or resume.