```Duties```
- Prepare and cook meals according to recipes and portion sizes
- Ensure food is prepared in a timely manner and meets quality standards
- Collaborate with kitchen staff to ensure smooth operations
- Maintain a clean and organized work area
- Follow proper food safety and sanitation procedures
- Monitor inventory levels
```Qualifications```
- Previous experience in the food service industry as a cook or similar role
- Knowledge of meal preparation techniques
- Culinary training or degree is a plus
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication and teamwork skills
- Knowledge of food safety regulations and procedures
We are looking for a skilled Cook to join our team. As a Cook, you will be responsible for preparing and cooking meals according to recipes and portion sizes. You will collaborate with kitchen staff to ensure smooth operations and assist in menu planning. The ideal candidate will have previous experience in the food service industry, knowledge of menu planning techniques, and strong attention to detail. If you are passionate about culinary arts and enjoy working in a fast-paced environment, we would love to hear from you.
Benefits:
- Competitive pay based on experience
- Opportunities for career growth within the company
- Employee discounts on meals
To apply, please submit your resume highlighting your relevant experience in the food service industry. Only qualified candidates will be contacted for an interview.
Job Types: Full-time, Part-time
Expected hours: 25 – 38 per week
Benefits:
Employee discount
Flexible schedule