We are looking for dedicated and hard working kitchen staff! We are a Korean/Japanese restaurant with a variety of oriental dishes. Cooks will be responsible for prepping, cooking, plating, and cleaning the kitchen.
This role will also include organizing and handling inventory. The work environment is very fast paced so you will need to be quick on your feet and organized at all times. Cooks will be led by our head chef.
We are currently looking for candidates who can work from 2pm to 12:00am (not including closing tasks). Weekends are a possibility as well.
Attributes we look for is consistency in schedules, clean at all times, organized and calm under pressure, and also taking someone who takes initiative.
We are all excited to introduce you to the best sushi restaurant in Greenville!
Job Type: Part-time
Pay: $14.00 per hour
Expected hours: 25 – 30 per week
Benefits:
401(k)
401(k) matching
Employee discount
Paid training
Shift:
10 and 6 hour shifts