JOB DESCRIPTION:
The bakery assistant is responsible for assisting in daily operations of the bakery and will be responsible to ensure that all products are prepared in accordance with company standards. This includes, but is not limited to, preparation/measuring of ingredients, mixing ingredients into mixer, weighing and shaping dough, baking bread, labeling bags, packaging bread, organizing orders. Some light computer work (printing labels, etc.)
Please go to company website to complete application:
https://www.dailybreadsourdough.com/
PLEASE NOTE: We are currently only hiring for PART-TIME. Number of hours and days required to work are flexible and will be discussed during the interview process. Schedule may be modified at any time to meet business needs. Shifts will typically be between the hours of 7:00 AM and 6:00 PM (typical hours are between 8:00 AM and 5:00 PM) depending on the day and particular events. Monday through Friday. The bakery closes on Thanksgiving (Thursday and Friday) and for Christmas Eve through Jan.2. The bakery is typically in operation all other holidays.