The F&B supervisor is responsible for overseeing the proper preparation, station setup, and execution of menu items and daily café specials. Ordering, inventory and managing staff breaks. The cafe consist of register, deli, pizza and grill.
Get in touch with us:
Call: 401.254.3272 (If no answer leave a voicemail & manager will give you a call back ASAP)
Text: 401.743.0650
Email: commonsdiningwork@rwu.edu
OR apply directly to our site:
https://rwu.interviewexchange.com/jobofferdetails.jsp?JOBID=191002&CNTRNO=8&TSTMP=1756488783215