Line cook needed. Approx 32 hours a week. Working knowledge of kitchen equipment such as broiler, flat top, slicer, etc.
Breakfast, lunch and dinner cooking experience.
Check in deliveries, clean up and some dishwasher.
Job Details
| ID | #52863894 |
| Estado | Oregon |
| Ciudad | Salem |
| Full-time | |
| Salario | USD TBD TBD |
| Fuente | Oregon |
| Showed | 2024-11-11 |
| Fecha | 2024-11-11 |
| Fecha tope | 2025-01-10 |
| Categoría | Alimentos/bebidas/hospitalidad |
| Crear un currículum vítae | |
| Aplica ya | |