Looking for a line cook to be able to operate broiler, fryer, saute stations. Must be able to temp meats. Must be able to move quickly, work clean, keep station prepped and show up on time.
We start at $18 an hour + good tips. Any increase of salary is based quality of work.
We have a strong team, we work well with each other, respect each other, have fun, no bull s and work sober.
Cooks make good tips and get a shift meal.
Thank you,
Gilda's